Discover Recipes Why Register ? Planned Features/Ideas Planned Features/Submit Ideas

How to Make a Tie-Dye Cake

Name: How to Make a Tie-Dye Cake
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 10
Ingredients: Recipe for 1-layer sprinkle cake (leave out the sprinkles in the batter); Food coloring; Recipe for homemade vanilla buttercream; Sprinkles for decoration

Prep Time

30m

Cook Time

45m

Total Time

1h 15m

This tie-dye cake recipe will show you how to create a colorful and fun dessert that's perfect for any celebration. With layers of vibrant colors and a silky smooth buttercream, this cake is a showstopper. Add some sprinkles for a finishing touch that will delight both kids and adults.

sallysbakingaddiction.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 10)

Scale

Recipe for 1-layer sprinkle cake (leave out the sprinkles in the batter)

Food coloring

Recipe for homemade vanilla buttercream

Sprinkles for decoration

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

300kcal

15%
Fat

15g

0%
Saturated Fat

8g

0%
Carbohydrates

40g

2%
Fiber

1g

0%
Sugar

30g

1%
Protein

2g

0%
Cholesterol

50mg

2%
Sodium

80mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

How to Make a Tie-Dye Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts