Carrot Cake
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Prep Time
20m
Cook Time
-
Total Time
1h 5m
This decadent carrot cake is a must-try! With a moist and flavorful cake base filled with shredded carrots and walnuts, and topped with a creamy and rich cream cheese frosting, it's the perfect dessert for any occasion. A touch of nutmeg adds an extra layer of flavor to this classic treat.
Recipe Options
Ingredients
Servings:
12 servings
Scale:
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0.25
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0.5
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6
Cake
Cream Cheese Frosting
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories605kcal
-
Fat26g
-
Saturated Fat7g
-
Carbohydrates89g
-
Fiber1g
-
Sugar69g
-
Protein5g
-
Cholesterol76mg
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Sodium218mg
Percent Daily Values are based on a 2,000 calorie diet.