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Grandma's Carrot Cake
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Prep Time
40m
Cook Time
45m
Total Time
1h 25m
This moist and flavorful carrot cake recipe is a family favorite, passed down from Grandma. Made with grated carrots, crushed pineapple, walnuts, and coconut, this delicious cake is topped with a rich and creamy homemade cream cheese frosting. A perfect treat for any occasion.
Ingredients
Servings:
12
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories691kcal34%
-
Fat31g1%
-
Saturated Fat11g0%
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Carbohydrates105g5%
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Fiber3g0%
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Sugar70g3%
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Protein7g0%
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Cholesterol50mg2%
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Sodium265mg13%
Percent Daily Values are based on a 2,000 calorie diet.