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Restaurant-Style Mexican Black Beans

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Prep Time
5m
Cook Time
15m
Total Time
20m
This restaurant-style Mexican black bean recipe is a flavorful and satisfying side dish. Sautéed onion, garlic, and spices add depth to canned black beans, simmered for a quick, authentic taste. Topped with fresh cilantro, this dish is sure to become a favorite in your weekly meal rotation.

Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    147kcal
    7%
  • Fat
    3g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    22g
    1%
  • Fiber
    8g
    0%
  • Sugar
    1g
    0%
  • Protein
    7g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    270mg
    13%
Percent Daily Values are based on a 2,000 calorie diet.
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