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Favorite Ricotta Pie

Name: Favorite Ricotta Pie
Prep time: 5 min
Cook time: 34 min
Total time: 39 min
Yield: 8
Ingredients: 16 ounces ricotta cheese (I prefer whole-milk ricotta); 3 eggs; ½ cup honey (or granulated sugar); 1 teaspoon vanilla extract; 1 tablespoon freshly grated orange rind (from about 1 medium orange); 1 teaspoon freshly grated lemon rind (from about 1 medium lemon); 1 teaspoon cinnamon; 1 prepared unbaked pie crust

Prep 5m

Cook 34m

Total 39m

This favorite ricotta pie recipe combines creamy whole-milk ricotta with eggs, honey, vanilla, and zesty orange and lemon rind, all nestled in a flaky pie crust. A hint of cinnamon adds warmth to this classic Italian dessert.

Ricotta Pie

yummytoddlerfood.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

16 ounces ricotta cheese (I prefer whole-milk ricotta)

3 eggs

½ cup honey (or granulated sugar)

1 teaspoon vanilla extract

1 tablespoon freshly grated orange rind (from about 1 medium orange)

1 teaspoon freshly grated lemon rind (from about 1 medium lemon)

1 teaspoon cinnamon

1 prepared unbaked pie crust

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

395kcal

19%
Fat

25g

1%
Saturated Fat

14g

0%
Carbohydrates

26g

1%
Fiber

0g

0%
Sugar

17g

0%
Protein

12g

0%
Cholesterol

124mg

6%
Sodium

342mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Favorite Ricotta Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts