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British-Style Beans On Toast
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Prep Time
5m
Cook Time
5h 20m
Total Time
5h 25m
This British-style beans on toast recipe features a rich and flavorful combination of navy beans, tomato purée, brown sugar, and molasses, with a hint of Worcestershire sauce and apple cider vinegar. Served on crispy sourdough toast, it's a classic, comforting dish perfect for any time of day.
Ingredients
Servings:
4
Scale:
Scale
0.25
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,569kcal78%
-
Fat30g1%
-
Saturated Fat3g0%
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Carbohydrates277g13%
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Fiber62g3%
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Sugar36g1%
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Protein74g3%
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Cholesterol0mg0%
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Sodium3,458mg172%
Percent Daily Values are based on a 2,000 calorie diet.