10 Minute White Bean Artichoke Basil Toasts
Prep
15m
·
Cook
5m
·
Total
20m
About This Recipe
This 10 Minute White Bean Artichoke Basil Toasts recipe is a quick and delicious option for a light meal or snack. With the flavors of fresh basil, tangy lemon, and hearty white beans, these toasts are the perfect blend of Mediterranean-inspired ingredients. Perfect for a flavorful and satisfying dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
10)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories231kcal11%
-
Fat8g0%
-
Saturated Fat1g0%
-
Carbohydrates31g1%
-
Fiber5g0%
-
Sugar3g0%
-
Protein8g0%
-
Cholesterol0mg0%
-
Sodium382mg19%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
If you’re going to save some of the mixture for later, save the spinach separately and add it in just before serving, otherwise it will start to get soggy in the fridge.
For the nutrition label, I used 1/3 cup olive oil and 1/2 teaspoon salt.
For the nutrition label, I used 1/3 cup olive oil and 1/2 teaspoon salt.