Crunchy Quick Refrigerator Dill Pickles
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Prep Time
15m
Cook Time
5m
Total Time
20m
This crunchy quick refrigerator dill pickle recipe combines fresh cucumbers, garlic, dill, and peppercorns with a simple brine of water, salt, and vinegar. The pickles are ready to enjoy after just a few hours of chilling, making them a perfect tangy and crunchy addition to any meal.
Recipe Options
Ingredients
Servings:
18
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories10kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates2g
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Fiber0g
-
Sugar1g
-
Protein0g
-
Cholesterol0mg
-
Sodium944mg
Percent Daily Values are based on a 2,000 calorie diet.