Name: Peaches 'n' Cream Bars
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: Crust & Topping:; 1 cup (125g) all-purpose flour (spooned & leveled); 1/2 cup (43g) old-fashioned whole rolled oats (or quick oats); 1/3 cup (67g) packed light or dark brown sugar; 1 teaspoon ground cinnamon; 10 Tablespoons (142g) unsalted butter, cold and cubed; optional: 1/2 cup (70g) chopped pecans; Peach Filling:; 1 large egg; 1/2 cup (100g) granulated sugar; 1 Tablespoon (8g) all-purpose flour; 1/4 teaspoon salt; 2 medium peaches, peeled and chopped (about 1.5 cups); Vanilla Icing:; 1/2 cup (60g) confectioners’ sugar; 1 Tablespoon (15ml) milk; 1/2 teaspoon pure vanilla extract

Ingredients

(Servings: 12)

1 cup (125g) all-purpose flour (spooned & leveled)

1/2 cup (43g) old-fashioned whole rolled oats (or quick oats)

1/3 cup (67g) packed light or dark brown sugar

1 teaspoon ground cinnamon

10 Tablespoons (142g) unsalted butter, cold and cubed

optional: 1/2 cup (70g) chopped pecans

1 large egg

1/2 cup (100g) granulated sugar

1 Tablespoon (8g) all-purpose flour

1/4 teaspoon salt

2 medium peaches, peeled and chopped (about 1.5 cups)

1/2 cup (60g) confectioners’ sugar

1 Tablespoon (15ml) milk

1/2 teaspoon pure vanilla extract

Peaches 'n' Cream Bars

Ingredients

Crust & Topping

Peach Filling

Vanilla Icing

Steps

Nutrition Facts

Comments

Peaches 'n' Cream Bars

Ingredients

Crust & Topping

Peach Filling

Vanilla Icing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts