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White Chicken Enchilada Skillet

Name: White Chicken Enchilada Skillet
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 3 tablespoons salted butter; ½ cup diced yellow onions; 2 teaspoons minced garlic; 3 tablespoons all-purpose flour; 1 teaspoon cumin; 1 teaspoon chicken bouillon; 1 teaspoon Black pepper to taste; 2 cups water; 1.5-2 lbs boneless skinless chicken breast; 3 Anaheim or Hatch chiles or 7 ounce can diced green chiles, drained; 2 teaspoons canola oil not needed if using canned chiles; ¼ cup chopped fresh cilantro plus more for garnish; 4 ounces cream cheese; ½ cup sour cream; 3 cups grated jack cheese divided; 10 white corn tortillas cut into bite sized pieces; 1 teaspoon Cayenne pepper to taste

Prep Time

Cook Time

15m

Total Time

20m

This White Chicken Enchilada Skillet recipe brings together all the flavors of classic enchiladas in an easy, one-pan dish. Tender chicken, green chiles, and corn tortillas are smothered in a creamy, cheesy sauce that is perfect for a simple weeknight dinner. Garnish with fresh cilantro for an extra pop of flavor.

Chicken Enchilada Skillet

thegirlinspired.com

Recipe Options

Ingredients

Servings: 6

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3 tablespoons salted butter

½ cup diced yellow onions

2 teaspoons minced garlic

3 tablespoons all-purpose flour

1 teaspoon chicken bouillon

1 teaspoon Black pepper to taste

1.5-2 lbs boneless skinless chicken breast

3 Anaheim or Hatch chiles or 7 ounce can diced green chiles, drained

2 teaspoons canola oil not needed if using canned chiles

¼ cup chopped fresh cilantro plus more for garnish

4 ounces cream cheese

3 cups grated jack cheese divided

10 white corn tortillas cut into bite sized pieces

1 teaspoon Cayenne pepper to taste

White Chicken Enchilada Skillet

Ingredients

Steps

Nutrition Facts

White Chicken Enchilada Skillet

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts