Healthy Tuna Salad
Prep
5m
Total
5m
This healthy tuna salad recipe is made with flaky tuna, crunchy celery, creamy avocado, and tangy Greek yogurt. It's packed with protein and flavor, making it the perfect light and satisfying lunch or dinner option. The mustard and lemon juice add a zesty kick, while the avocado adds a creamy texture.
Ingredients
4 servingsSteps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 260kcal 13%
-
Fat 12g 18%
-
Saturated Fat 3g 15%
-
Carbohydrates 10g 3%
-
Fiber 3g 12%
-
Sugar 4g 8%
-
Protein 25g 50%
-
Cholesterol 45mg 15%
-
Sodium 350mg 14%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.