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Philly Cheesesteak

Name: Philly Cheesesteak
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: Steak:; 1 pound ribeye steak; 1 teaspoon kosher salt; ½ teaspoon pepper; Hoagies:; 4 Hoagie rolls, or Italian long rolls (Choose a crusty roll with a soft center.); 2 tablespoons butter, softened; With Onions (optional):; 1 tablespoon olive oil; 1 tablespoon butter; 2 large sweet onions, sliced; Toppings:; 8 slices provolone cheese; Other Optional Toppings:; sautéed peppers; sautéed mushrooms

Prep 30m

Cook 10m

Total 40m

This classic Philly Cheesesteak recipe features tender ribeye steak on a crusty roll with optional caramelized onions, savory provolone cheese, and other toppings like sautéed peppers and mushrooms. A delicious and satisfying sandwich that is sure to please the whole family.

Philly Cheesesteak

Cheesesteak

iamhomesteader.com

Philly Cheesesteak

Ingredients

Steak

Hoagies

With Onions (optional)

Toppings

Other Optional Toppings

Steps

Nutrition Facts

Philly Cheesesteak

Ingredients

Steak

Hoagies

With Onions (optional)

Toppings

Other Optional Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts