Slow Cooker Philly Cheesesteak
Prep
15m
Cook
8h
Total
8h 15m
This slow cooker Philly cheesesteak recipe features tender top round roast smothered in A.1. Sauce, garlic, bell peppers, and onions. Cooked to perfection with a blend of seasonings, then served on toasted hoagie rolls with melted butter and provolone cheese, it's a flavorful and comforting meal that's perfect for feeding a crowd.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 793kcal 39%
-
Fat 36g 55%
-
Saturated Fat 16g 80%
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Carbohydrates 76g 25%
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Fiber 5g 20%
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Sugar 17g 34%
-
Protein 41g 82%
-
Cholesterol 121mg 40%
-
Sodium 1,808mg 75%
Percent Daily Values are based on a 2,000 calorie diet.
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