Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 434kcal 21%
Fat 21g 32%
Saturated Fat 3g 15%
Carbohydrates 57g 19%
Fiber 2g 8%
Sugar 34g 68%
Protein 6g 12%
Cholesterol 49mg 16%
Sodium 343mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Bread Recipe

Name: Pumpkin Bread Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 16
Ingredients: 2 cups all-purpose flour; 1 1/2 cups granulated sugar; 1 tsp baking soda, sifted to eliminate lumps; 2 tsp baking powder; 2 tsp cinnamon; 1/2 tsp fine sea salt; 3 large eggs, room temperature; 1 cup extra light olive oil, (or vegetable or corn oil); 15 oz pumpkin puree

Prep 10m

Cook 50m

Total 1h

This moist and flavorful pumpkin bread is the perfect fall treat. With warm spices and a tender crumb, it's easy to make and even easier to enjoy. Perfect for breakfast, afternoon snack, or dessert, this pumpkin bread is sure to become a favorite in your household.

Pumpkin Bread

Nutrition Facts

Pumpkin Bread Recipe

Ingredients

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Nutrition Facts

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