How To Microwave Corn On The Cob
Prep
2m
·
Cook
9m
·
Total
11m
About This Recipe
This quick and easy recipe for microwave corn on the cob results in perfectly cooked, juicy corn every time. Simply wrap the ears of corn in a damp dish towel, microwave for a few minutes, and enjoy with optional sides like salt, pepper, and butter. A delicious and hassle-free way to enjoy fresh corn!
Ingredients
(Servings:
2)
Scale
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Optional Sides
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories170kcal8%
-
Fat9g13%
-
Saturated Fat5g25%
-
Carbohydrates20g6%
-
Fiber3g12%
-
Sugar8g16%
-
Protein4g8%
-
Cholesterol20mg6%
-
Sodium150mg6%
Percent Daily Values are based on a 2,000 calorie diet.
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