How To Cook Steak In The Oven

Name: How To Cook Steak In The Oven
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 2 good-qualitysteaks, room temperature, ideally about 1 to 1.5-inches thick(such as filet mignon, rib eye, T-bone, strip steak, sirloin, flank steak, or your preferred cut of steak); 2 tablespoons high-heat oil(such as avocado oil); 1 teaspoon fine sea salt(or seasoned salt); 1/2 teaspoon freshly-crackedblack pepper; 1/2 teaspoongarlic powder

Prep 5m

Cook 5m

Total 10m

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Ingredients

(Servings: 2)

2 good-qualitysteaks, room temperature, ideally about 1 to 1.5-inches thick(such as filet mignon, rib eye, T-bone, strip steak, sirloin, flank steak, or your preferred cut of steak)

2 tablespoons high-heat oil(such as avocado oil)

1 teaspoon fine sea salt(or seasoned salt)

1/2 teaspoon freshly-crackedblack pepper

1/2 teaspoongarlic powder

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

700kcal

35%
Fat

46g

2%
Saturated Fat

12g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

65g

3%
Cholesterol

170mg

8%
Sodium

600mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

How To Cook Steak In The Oven

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts