Microwaved Baked Potato

Name: Microwaved Baked Potato
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 2 large Russet potatoes; 1 tablespoon olive oil; 1/2 teaspoon salt; 2 tablespoons butter melted; 1/4 cup sour cream; 2 tablespoons finely chopped chives; salt and pepper to taste

Prep Time

Cook Time

15m

Total Time

20m

This quick and easy microwaved baked potato recipe yields perfectly fluffy and flavorful potatoes. Simply rub with olive oil, sprinkle with salt, and pop in the microwave. Top with butter, sour cream, chives, salt, and pepper for a delicious and satisfying side dish or simple meal.

Microwave Baked Potato

thestayathomechef.com

Recipe Options

Ingredients

Servings: 2

Scale:

Scale

0.25

0.5

2 large Russet potatoes

1 tablespoon olive oil

1/2 teaspoon salt

2 tablespoons butter melted

1/4 cup sour cream

2 tablespoons finely chopped chives

salt and pepper to taste

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

465kcal

23%
Fat

24g

1%
Saturated Fat

10g

0%
Carbohydrates

56g

2%
Fiber

4g

0%
Sugar

3g

0%
Protein

6g

0%
Cholesterol

34mg

1%
Sodium

521mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

Microwaved Baked Potato

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts