Homemade Whipped Cream

Name: Homemade Whipped Cream
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 cup (240ml) coldheavy cream or heavy whipping cream; 2 Tablespoonsconfectioners’ sugar or granulated sugar*; 1/2 teaspoonpure vanilla extract

Prep Time

Cook Time

Total Time

This homemade whipped cream recipe is simple yet delicious, using just three basic ingredients: cold heavy cream, confectioners’ sugar (or granulated sugar), and pure vanilla extract. Perfect for topping off your favorite desserts or adding to drinks, this versatile whipped cream is sure to be a hit with your family and friends.

Whipped Cream

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 2

Scale:

Scale

0.25

0.5

1 cup (240ml) coldheavy cream or heavy whipping cream

2 Tablespoonsconfectioners’ sugar or granulated sugar*

1/2 teaspoonpure vanilla extract

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

204kcal

10%
Fat

22g

1%
Saturated Fat

13g

0%
Carbohydrates

3g

0%
Fiber

0g

0%
Sugar

4g

0%
Protein

1g

0%
Cholesterol

81mg

4%
Sodium

21mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Whipped Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts