Name: Gyros
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4 to 6
Ingredients: For the Gyro Meat:; 1 pound 80% lean ground beef; 1 pound ground lamb; ½ cup plain bread crumbs; 1½ teaspoons salt; 1 teaspoon freshly ground black pepper; 2 teaspoons dried oregano; 1 teaspoon onion powder; 1 teaspoon garlic powder; ½ teaspoon ground cumin; For Serving:; Olive oil; Pita bread; Tzatziki sauce; Thinly sliced tomatoes and red onion; Lettuce; Feta cheese

Ingredients

Servings: 4 to 6

Scale:

Scale

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6

1 pound 80% lean ground beef

1 pound ground lamb

½ cup plain bread crumbs

1½ teaspoons salt

1 teaspoon freshly ground black pepper

2 teaspoons dried oregano

1 teaspoon onion powder

1 teaspoon garlic powder

½ teaspoon ground cumin

Olive oil

Pita bread

Tzatziki sauce

Thinly sliced tomatoes and red onion

Lettuce

Feta cheese

Gyros

Ingredients

For The Gyro Meat

For Serving

Steps

Nutrition Facts

Gyros

Ingredients

For The Gyro Meat

For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts