Easy Rhubarb Crumble
Prep
15m
·
Cook
30m
·
Total
45m
About This Recipe
This easy rhubarb crumble recipe combines tart rhubarb with a sweet, buttery crumble topping for a simple and delicious dessert. With just a handful of ingredients, including eggs and oats, this dessert is perfect for using up fresh rhubarb and satisfying your sweet tooth.
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Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Crumble Topping
Steps
View steps on allrecipes.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories436kcal21%
-
Fat15g0%
-
Saturated Fat9g0%
-
Carbohydrates72g3%
-
Fiber2g0%
-
Sugar48g2%
-
Protein5g0%
-
Cholesterol74mg3%
-
Sodium162mg8%
Percent Daily Values are based on a 2,000 calorie diet.
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