Crab Dip Recipe (VIDEO)

Name: Crab Dip Recipe (VIDEO)
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Ingredients: 8 oz cream cheese, softened; 1/2 cup sour cream; 1/2 cup real mayonnaise; 1 1/2 cups shredded mozzarella cheese, divided; 1/4 cup chopped chives or green onion, divided, plus more to garnish; 2 garlic cloves, pressed or grated; 1 Tbsp lemon juice, from 1/2 lemon; 2 tsp hot sauce, or added to taste, we love Cholula; 1/2 tsp Old Bay seasoning; 12-16 oz lump crab meat, *preferably fresh meat from cooked king crab legs, patted dry with paper towels.

Prep Time

20m

Cook Time

25m

Total Time

45m

This creamy crab dip is a crowd-pleasing party appetizer! Made with lump crab meat, sour cream, cream cheese, and a blend of spices, this recipe is easy to prepare and full of flavor. Perfect for entertaining or simply enjoying with crackers, this dip is sure to be a hit.

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

Scale

8 oz cream cheese, softened

1/2 cup sour cream

1/2 cup real mayonnaise

1 1/2 cups shredded mozzarella cheese, divided

1/4 cup chopped chives or green onion, divided, plus more to garnish

2 garlic cloves, pressed or grated

1 Tbsp lemon juice, from 1/2 lemon

2 tsp hot sauce, or added to taste, we love Cholula

1/2 tsp Old Bay seasoning

12-16 oz lump crab meat, *preferably fresh meat from cooked king crab legs, patted dry with paper towels.

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

484kcal

24%
Fat

41g

2%
Saturated Fat

17g

0%
Carbohydrates

4g

0%
Fiber

0g

0%
Sugar

2g

0%
Protein

22g

1%
Cholesterol

145mg

7%
Sodium

569mg

28%

Percent Daily Values are based on a 2,000 calorie diet.

Getting Started

Create Recipe

Import From Website URL
Create From Image
Start From Scratch

Crab Dip Recipe (VIDEO)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts