Name: Crab Dip
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 8 ounces imitation crab meat; 8 ounces cream cheese, room temperature; 3 tablespoons sour cream; 1 teaspoon Worcestershire sauce; ½ teaspoon granulated sugar; ¼ cup red onion, finely diced; 1 tablespoon parsley, finely chopped; ½ cup cocktail sauce; crackers, for dipping

Ingredients

Servings: 12

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8 ounces imitation crab meat

8 ounces cream cheese, room temperature

3 tablespoons sour cream

1 teaspoon Worcestershire sauce

½ teaspoon granulated sugar

¼ cup red onion, finely diced

1 tablespoon parsley, finely chopped

½ cup cocktail sauce

crackers, for dipping

Crab Dip

Ingredients

Steps

Nutrition Facts

Crab Dip

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts