Hot Maryland Crab Dip
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Prep Time
10m
Cook Time
20m
Total Time
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This hot Maryland Crab Dip is a creamy and flavorful appetizer perfect for any occasion. Made with whipped cream cheese, tartar sauce, Worcestershire sauce, and a touch of hot sauce, it's then mixed with jumbo lump or lump crab meat. Topped with melted Monterey Jack and mozzarella cheese, and served with toasted baguette slices.
Recipe Options
Ingredients
Servings:
12 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories241kcal
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Fat19g
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Saturated Fat9g
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Carbohydrates3g
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Fiber0g
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Sugar1g
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Protein14g
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Cholesterol62mg
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Sodium265mg
Percent Daily Values are based on a 2,000 calorie diet.