Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 150kcal 7%
Fat 12g 18%
Saturated Fat 4g 20%
Carbohydrates 0g 0%
Fiber 0g 0%
Sugar 0g 0%
Protein 5g 10%
Cholesterol 30mg 10%
Sodium 500mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Make Bacon in the Oven

Name: How to Make Bacon in the Oven
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12 slices
Ingredients: 12 slices bacon, preferably not thick-cut (see note)

Prep 5m

Cook 15m

Total 20m

This easy recipe will show you how to make perfectly crispy bacon in the oven every time. Just lay out the strips on a baking sheet and let the oven work its magic. It's a hassle-free way to cook bacon with no flipping or splattering on the stove.