Persimmon Bread
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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This delicious persimmon bread is made with ripe persimmon pulp, cinnamon, walnuts, and raisins for a moist and flavorful treat. Perfect for breakfast or as a sweet snack, this quick bread is simple to make and will quickly become a family favorite.
Recipe Options
Ingredients
Servings:
8
Scale:
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0.25
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories620kcal
-
Fat24g
-
Saturated Fat2g
-
Carbohydrates93g
-
Fiber4g
-
Sugar47g
-
Protein9g
-
Cholesterol46mg
-
Sodium296mg
Percent Daily Values are based on a 2,000 calorie diet.