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Persimmon Cake
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Prep Time
15m
Cook Time
50m
Total Time
1h 5m
This moist and flavorful Persimmon Cake is made with sweet persimmon pulp and warm spices. Baked to perfection, it's a delicious way to enjoy the unique flavor of persimmons. Perfect for a fall dessert or a special treat any time of year.
Ingredients
Servings:
16
Scale:
Scale
0.25
0.5
1
2
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6
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories517kcal25%
-
Fat5g0%
-
Saturated Fat1g0%
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Carbohydrates111g5%
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Fiber2g0%
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Sugar68g3%
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Protein9g0%
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Cholesterol52mg2%
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Sodium286mg14%
Percent Daily Values are based on a 2,000 calorie diet.