Name: Roasted Tomato Salsa
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 4
Ingredients: 2 pounds Roma tomatoes, halved lengthwise; 6unpeeledgarlic cloves; 1 chipotle chile in adobo sauce; 1 large white onion, peeled and cut into 1/2-inch rounds; 1 large jalapeño, cored* and halved; 1 large handful fresh cilantro; 1 tablespoon freshly-squeezed lime juice; 1 teaspoon fine sea salt; 1/2 teaspoon ground cumin

Ingredients

Servings: 4

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2 pounds Roma tomatoes, halved lengthwise

6unpeeledgarlic cloves

1 chipotle chile in adobo sauce

1 large white onion, peeled and cut into 1/2-inch rounds

1 large jalapeño, cored* and halved

1 large handful fresh cilantro

1 tablespoon freshly-squeezed lime juice

1 teaspoon fine sea salt

1/2 teaspoon ground cumin

Roasted Tomato Salsa

Ingredients

Steps

Nutrition Facts

Roasted Tomato Salsa

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts