Crispy Kale Chips with Lemon & Parmesan
About This Recipe
This crispy kale chips with lemon and parmesan recipe combines the earthy flavor of curly kale with the bright acidity of lemon and the savory richness of parmesan. Baked to perfection with a drizzle of olive oil and a sprinkle of salt, it's a healthy and delicious snack or side dish.
Ingredients
(Servings:
2-4 as a snack)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories149kcal7%
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Fat9g13%
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Saturated Fat2g10%
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Carbohydrates10g3%
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Fiber3g12%
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Sugar2g4%
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Protein7g14%
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Cholesterol4mg1%
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Sodium302mg12%
Percent Daily Values are based on a 2,000 calorie diet.
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