Kale Chips
Prep
5m
Cook
15m
Total
20m
This quick and easy recipe for kale chips transforms fresh kale into a crispy and flavorful snack. Tossed in olive oil and seasoned with sea salt, the kale bakes up to a satisfying crunch that will have you reaching for more. A nutritious alternative to potato chips!
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving100 calories
Calories from
- Protein 10%
- Carbs 35%
- Fat 55%
-
Fat 7 g 10%
-
Saturated Fat Low 1 g 5%
-
Carbohydrates Low 10 g 3%
-
Fiber 2 g 8%
-
Sugar Low 1 g 2%
-
Protein 3 g 6%
-
Cholesterol Low 0 mg 0%
-
Sodium 200 mg 8%
% Daily Value is based on a 2,000 calorie diet.
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