Kale Chips
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Prep Time
5m
Cook Time
15m
Total Time
20m
This quick and easy recipe for kale chips transforms fresh kale into a crispy and flavorful snack. Tossed in olive oil and seasoned with sea salt, the kale bakes up to a satisfying crunch that will have you reaching for more. A nutritious alternative to potato chips!
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories45kcal
-
Fat3g
-
Saturated Fat0g
-
Carbohydrates3g
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Fiber0g
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Sugar0g
-
Protein1g
-
Cholesterol0mg
-
Sodium150mg
Percent Daily Values are based on a 2,000 calorie diet.