Name: Two Whole Roasted Chickens + Chicken Gravy
Yield: 12
Ingredients: Ingredients for Roasting 2 Chickens:; 2 whole chickens (5 lb each), giblets removed, patted dry; 5 tsp fine sea salt, divided; 2 tsp ground black pepper, divided; 4 Tbsp unsalted butter, melted; 1 large lemon, quartered; 1 garlic head, halved crosswise; 4 rosemary sprigs, divided; 2 medium onions, sliced to 1/4” thick rings; 1 tsp olive oil; Chicken Gravy – Optional:; 4 Tbsp oil , skimmed from pan drippings; 2 Tbsp all-purpose flour; 1 cup liquid drippings; 1/2 cup water or milk, added to taste and desired consistency