Beer Battered Fish and Chips
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Prep Time
15m
Cook Time
20m
Total Time
35m
This crispy and delicious beer-battered fish and chips recipe features tender cod fish coated in a flavorful, light and fluffy batter. Served alongside thick-cut, golden-brown potato chips, this classic British dish is perfect for a comforting and satisfying meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,653kcal
-
Fat92g
-
Saturated Fat12g
-
Carbohydrates167g
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Fiber14g
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Sugar5g
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Protein43g
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Cholesterol64mg
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Sodium632mg
Percent Daily Values are based on a 2,000 calorie diet.