Name: Crockpot Salisbury Steak
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Yield: 4
Ingredients: 1 pound ground beef; 2 large eggs, room temperature; 1 cup whole potato chips, crushed; 2 teaspoons dry mustard; 2 teaspoons garlic powder; ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 1 yellow onion, thinly sliced; 1 can (10.5 ounces) condensed cream of mushroom soup; 1 packet (1 ounce) dry onion soup mix

Ingredients

(Servings: 4)

1 pound ground beef

2 large eggs, room temperature

1 cup whole potato chips, crushed

2 teaspoons dry mustard

2 teaspoons garlic powder

¼ teaspoon kosher salt

¼ teaspoon black pepper

1 yellow onion, thinly sliced

1 can (10.5 ounces) condensed cream of mushroom soup

1 packet (1 ounce) dry onion soup mix

Crockpot Salisbury Steak

Ingredients

Steps

Nutrition Facts

Comments

Crockpot Salisbury Steak

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts