Name: Homemade Salisbury Steak
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 6
Ingredients: Salisbury Steak:; 1 lb ground beef; 1/4 cup bread crumbs soaked in 1/4 cup milk; 1 large egg; 1 tbsp ketchup; 1/2 tbsp dijon mustard; 1/2 tbsp Worcestershire sauce; 1 tsp soy sauce; 3/4 tsp kosher salt; 1/2 tsp black pepper; Mushroom Gravy:; 3 tbsp unsalted butter; 2 tbsp all-purpose flour; A handful of chopped mushrooms; 1 yellow or white onion sliced; 2 cups (473 ml) beef stock; 2 tsp dijon mustard; 2 tsp Worcestershire sauce; Salt and pepper to taste

Ingredients

1 lb ground beef

1/4 cup bread crumbs soaked in 1/4 cup milk

1 large egg

1 tbsp ketchup

1/2 tbsp dijon mustard

1/2 tbsp Worcestershire sauce

1 tsp soy sauce

3/4 tsp kosher salt

1/2 tsp black pepper

3 tbsp unsalted butter

2 tbsp all-purpose flour

A handful of chopped mushrooms

1 yellow or white onion sliced

2 cups (473 ml) beef stock

2 tsp dijon mustard

2 tsp Worcestershire sauce

Salt and pepper to taste

Homemade Salisbury Steak

Ingredients

Salisbury Steak

Mushroom Gravy

Steps

Nutrition Facts

Comments

Homemade Salisbury Steak

Ingredients

Salisbury Steak

Mushroom Gravy

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts