Name: Greek Pasta Salad
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 16- ounce rotini pasta; 1 diced English cucumber; 1 pint halved cherry or grape tomatoes; 1/2 thinly sliced medium red onion; 1/2 cup whole or halved kalamata olives; 1 cup diced or crumbled feta cheese; Dressing:; 1/2 cup extra virgin olive oil; 1/4 cup lemon juice; 1/4 cup red wine vinegar; 1 teaspoon dried oregano; 1 teaspoon salt adjust to taste; 1 teaspoon black pepper adjust to taste; 1/2 teaspoon garlic powder

Ingredients

(Servings: 8)

16- ounce rotini pasta

1 diced English cucumber

1 pint halved cherry or grape tomatoes

1/2 thinly sliced medium red onion

1/2 cup whole or halved kalamata olives

1 cup diced or crumbled feta cheese

1/2 cup extra virgin olive oil

1/4 cup lemon juice

1/4 cup red wine vinegar

1 teaspoon dried oregano

1 teaspoon salt adjust to taste

1 teaspoon black pepper adjust to taste

1/2 teaspoon garlic powder

Greek Pasta Salad

Ingredients

Dressing

Steps

Nutrition Facts

Comments

Greek Pasta Salad

Ingredients

Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts