Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 574kcal 28%
Fat 27g 41%
Saturated Fat 10g 50%
Carbohydrates 54g 18%
Fiber 7g 28%
Sugar 10g 20%
Protein 27g 54%
Cholesterol 78mg 26%
Sodium 976mg 40%

Percent Daily Values are based on a 2,000 calorie diet.

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Butternut Squash, Tortellini and Italian Sausage Soup

Name: Butternut Squash, Tortellini and Italian Sausage Soup
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: 1 tablespoon olive oil; 1 pound ground mild Italian sausage; 1 medium yellow onion, diced; 1 large carrot, diced; 1 Granny smith apple, diced; 4 cloves garlic, minced; 1/2 teaspoon crushed red pepper flakes; 4 to 6 cups chicken stock (use more if you’d like a brothier soup); 1 pound diced butternut squash; 1 sprig fresh sage; 1/2 cup unsweetened coconut milk (or half and half); 1 pound (16 ounces) fresh cheese tortellini; 2 cups finely-chopped kale, tough stems removed; fine sea salt and freshly-ground black pepper; toppings: Parmesan and finely-chopped fresh basil

Prep 15m

Cook 45m

Total 1h

This comforting Butternut Squash, Tortellini and Italian Sausage Soup is a hearty and delicious option for a cozy dinner. Loaded with savory Italian sausage, sweet butternut squash, tender tortellini, and flavorful vegetables, this soup is sure to become a new family favorite.

Nutrition Facts

Butternut Squash, Tortellini and Italian Sausage Soup

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