Name: Triple Chocolate Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: one 4-ounce bar (113g) semi-sweet chocolate*; 1/2 cup (8 Tbsp; 113g) unsalted butter; 3/4 cup (150g) granulated sugar; 2 large eggs, at room temperature; 1 teaspoon pure vanilla extract; 1/3 cup (80g) sour cream or plain yogurt, at room temperature; 1/2 cup (63g) all-purpose flour (spooned & leveled); 1/3 cup (27g) unsweetened natural cocoa powder*; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 heaping cup (180-200g) semi-sweet or dark chocolate chips (mini size works too!)

Ingredients

(Servings: 10)

one 4-ounce bar (113g) semi-sweet chocolate*

1/2 cup (8 Tbsp; 113g) unsalted butter

3/4 cup (150g) granulated sugar

2 large eggs, at room temperature

1 teaspoon pure vanilla extract

1/3 cup (80g) sour cream or plain yogurt, at room temperature

1/2 cup (63g) all-purpose flour (spooned & leveled)

1/3 cup (27g) unsweetened natural cocoa powder*

1/2 teaspoon baking soda

1/4 teaspoon salt

1 heaping cup (180-200g) semi-sweet or dark chocolate chips (mini size works too!)

Triple Chocolate Muffins

Ingredients

Steps

Nutrition Facts

Comments

Triple Chocolate Muffins

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts