Carrot Honey Cake Recipe
Prep
1h
·
Cook
30m
·
Total
1h 30m
About This Recipe
This delicious Carrot Honey Cake features layers of moist, flavorful cake filled with grated carrots, honey, and warm spices. Topped with a creamy, decadent frosting and a sprinkle of toasted walnuts, this irresistible dessert is perfect for any occasion.
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Ingredients
(Servings:
10)
Scale
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Convert
For The Cake Layers
For The Frosting
To Decorate
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories815kcal40%
-
Fat38g1%
-
Saturated Fat14g0%
-
Carbohydrates108g5%
-
Fiber2g0%
-
Sugar68g3%
-
Protein9g0%
-
Cholesterol153mg7%
-
Sodium331mg16%
Percent Daily Values are based on a 2,000 calorie diet.
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