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Fluffy Almond Flour Muffins

Name: Fluffy Almond Flour Muffins
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 12
Ingredients: 2½ cups almond flour (not almond meal); 1 teaspoon baking soda; 1 teaspoon cinnamon; ¼ teaspoon salt; ¼ cup milk; ¼ cup unsalted butter (melted and cooled); ¼ cup honey (or maple syrup); 3 large eggs; 1 teaspoon vanilla extract; 1 cup mix-ins (such as shredded carrots and raisins, blueberries, diced strawberries, chocolate chips, diced cherries, or diced pear)

Prep Time

10m

Cook Time

14m

Total Time

24m

This recipe for fluffy almond flour muffins is perfect for a quick, easy and healthy breakfast or snack. Packed with almond flour, eggs, honey and a variety of mix-ins, these muffins are not only delicious but also gluten-free. Try them with your favorite fruits or chocolate chips for a tasty treat.

Almond Flour Muffins

yummytoddlerfood.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

2½ cups almond flour (not almond meal)

1 teaspoon baking soda

¼ cup unsalted butter (melted and cooled)

¼ cup honey (or maple syrup)

1 teaspoon vanilla extract

1 cup mix-ins (such as shredded carrots and raisins, blueberries, diced strawberries, chocolate chips, diced cherries, or diced pear)

Nutrition Facts

Calories

62kcal

3%
Fat

5g

0%
Saturated Fat

1g

0%
Carbohydrates

3g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

2g

0%
Cholesterol

35mg

1%
Sodium

48mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Fluffy Almond Flour Muffins

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts