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Easy Scallion Pancakes

Name: Easy Scallion Pancakes
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 6
Ingredients: For the scallion pancakes:; 2 cups all-purpose flour; 1 teaspoon salt; 1/2 teaspoon garlic powder, optional; 3/4 cup hot (just boiling)water, plus a few more tablespoons, if necessary; 1/4 cup canola oil; 3 to 4 scallions,thinly sliced; For the dipping sauce:; 2 tablespoons soy sauce; 2 1/2 tablespoons rice vinegar; 1/2 teaspoon sesame oil; Pinch red pepper flakes, optional

Prep 25m

Cook 25m

Total 50m

This easy scallion pancake recipe creates savory, crispy pancakes with a hint of garlic and a green onion kick. The simple dipping sauce adds tangy flavor to each bite. A perfect appetizer or side dish for any Asian-inspired meal.

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Easy Scallion Pancakes

Ingredients

For The Scallion Pancakes

For The Dipping Sauce

Steps

Nutrition Facts

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