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Chef John's Chinese Scallion Pancakes

Name: Chef John's Chinese Scallion Pancakes
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8
Ingredients: For the Dough:; 2 cups bread flour; 1 ½ teaspoons kosher salt; ¾ cup very hot water; For the Oil Mixture:; 3 tablespoons vegetable oil; 2 teaspoons sesame oil; 1 tablespoon all-purpose flour; 1 teaspoon all-purpose flour; 1 bunch green onions, mostly green parts, thinly sliced; 1 ½ tablespoons vegetable oil, or as needed

Prep 30m

Cook 20m

Total 50m

This authentic Chinese scallion pancake recipe from Chef John combines a crispy, flaky texture with the savory flavor of green onions. The dough is simple to make with just a few ingredients, and the resulting pancakes are perfect for dipping in your favorite sauce or enjoying on their own.