Nutrition Facts

Per serving

Calories from

Protein 9%
Carbs 42%
Fat 49%

Fat High 17 g 26%
Saturated Fat 2 g 10%
Carbohydrates 33 g 11%
Fiber Low 1 g 4%
Sugar Low 1 g 2%
Protein 7 g 14%
Cholesterol Low 0 mg 0%
Sodium High 648 mg 27%

% Daily Value is based on a 2,000 calorie diet.

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Chef John's Chinese Scallion Pancakes

Name: Chef John's Chinese Scallion Pancakes
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8
Ingredients: 2 cups bread flour; 1 ½ teaspoons kosher salt; ¾ cup very hot water; 3 tablespoons vegetable oil; 2 teaspoons sesame oil; 1 tablespoon all-purpose flour; 1 teaspoon all-purpose flour; 1 bunch green onions, mostly green parts, thinly sliced; 1 ½ tablespoons vegetable oil, or as needed

Prep 30m

Cook 20m

Total 50m

This authentic Chinese scallion pancake recipe from Chef John combines a crispy, flaky texture with the savory flavor of green onions. The dough is simple to make with just a few ingredients, and the resulting pancakes are perfect for dipping in your favorite sauce or enjoying on their own.

Nutrition Facts

Chef John's Chinese Scallion Pancakes

Ingredients

For The Dough

For The Oil Mixture

Steps

Nutrition Facts

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