Name: Chef John's Summer Sausage
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 8
Ingredients: ¼ cup diced celery; 2 pounds freshly ground beef (85% lean); 2 tablespoons whole mustard seeds; 2 tablespoons kosher salt; 1 tablespoon garlic powder; 1 tablespoon smoked paprika; 1 tablespoon white sugar; 1 teaspoon coarsely ground black pepper; ¼ teaspoon pink curing salt (Optional); 3 pinches cayenne pepper; For the 'Smoking' Wash:; 1 tablespoon liquid smoke flavoring; 1 tablespoon cold water; 1 teaspoon freshly ground black pepper

Ingredients

(Servings: 8)

¼ cup diced celery

2 pounds freshly ground beef (85% lean)

2 tablespoons whole mustard seeds

2 tablespoons kosher salt

1 tablespoon garlic powder

1 tablespoon smoked paprika

1 tablespoon white sugar

1 teaspoon coarsely ground black pepper

¼ teaspoon pink curing salt (Optional)

3 pinches cayenne pepper

1 tablespoon liquid smoke flavoring

1 tablespoon cold water

1 teaspoon freshly ground black pepper

Chef John's Summer Sausage

Ingredients

For The 'smoking' Wash

Steps

Nutrition Facts

Comments

Chef John's Summer Sausage

Ingredients

For The 'smoking' Wash

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts