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Oil Pie Crust Recipe

Name: Oil Pie Crust Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 10
Ingredients: 2 ¼ cups all-purpose flour; ⅔ cup vegetable or canola oil; ⅓ cup water; 1 teaspoon salt

Prep Time

Cook Time

12m

Total Time

17m

This easy-to-make oil pie crust recipe uses just four simple ingredients - all-purpose flour, oil, water, and salt. Perfect for both sweet and savory pies, this flaky and tender crust is sure to become a staple in your baking repertoire.

Oil Pastry Crust

Oil Pie Crust

thegirlinspired.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 10)

Scale

2 ¼ cups all-purpose flour

⅔ cup vegetable or canola oil

⅓ cup water

1 teaspoon salt

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

90kcal

4%
Fat

6g

0%
Saturated Fat

0g

0%
Carbohydrates

6g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

114mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Oil Pie Crust Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts