Brown Sugar Sweet Potato Pie

Name: Brown Sugar Sweet Potato Pie
Prep time: 210 min
Cook time: 60 min
Total time: 270 min
Yield: 9
Ingredients: Crust:; 1 unbaked Flaky Pie Crust(what I used) orAll Butter Pie Crust*; egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk or heavy cream; Filling:; 1 lb sweet potatoes (about 2 medium); 6 Tablespoons (85g) unsalted butter, softened to room temperature; 1 cup (200g) packed light or dark brown sugar (I prefer dark); 1/2 (120ml) cup heavy cream; 2 large eggs; 2 Tablespoons (15g) all-purpose flour; 1 teaspoon pure vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; 1/8 teaspoon salt; optional for serving:whipped cream

Prep 3h 30m

Cook 1h

Total 4h 30m

This Brown Sugar Sweet Potato Pie is a decadent and rich dessert made with buttery sweet potatoes, brown sugar, and warm spices in a flaky pie crust. Topped with a dollop of whipped cream, this holiday favorite is sure to be a hit at any gathering.

Sweet Potato Pie

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Brown Sugar Sweet Potato Pie

Ingredients

Crust

Filling

Steps

Nutrition Facts

Brown Sugar Sweet Potato Pie

Ingredients

Crust

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts