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Individual Apple Crumbles

Name: Individual Apple Crumbles
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Ingredients: Apple Layer:; 1 Tablespoon (14g) unsalted butter, melted; 3 large apples, cut into 1-inch chunks that are 1/4 – 1/2 inch thick (about4 cups or 480g chunks); 3 Tablespoons (38g) packed light or dark brown sugar; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; Topping:; 2/3 cup (135g) packed light or dark brown sugar; 1 cup (125g) all-purpose flour (spooned & leveled); 1 teaspoon ground cinnamon; small pinch salt(about 1/16 teaspoon); 6 Tablespoons (85g) unsalted butter, melted and slightly cooled; optional for serving: ice cream & salted caramel

Prep Time

20m

Cook Time

35m

Total Time

55m

This individual apple crumble recipe is a delicious way to enjoy the flavors of fall. Tender chunks of apple are seasoned with cinnamon and nutmeg, then topped with a crispy, buttery crumble. Serve with a scoop of ice cream and a drizzle of salted caramel for the perfect dessert.

Individual Apple Crumbles

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Recipe Options

Ingredients

Servings: 6

Scale:

Scale

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1 Tablespoon (14g) unsalted butter, melted

3 large apples, cut into 1-inch chunks that are 1/4 – 1/2 inch thick (about4 cups or 480g chunks)

3 Tablespoons (38g) packed light or dark brown sugar

1/4 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

2/3 cup (135g) packed light or dark brown sugar

1 cup (125g) all-purpose flour (spooned & leveled)

1 teaspoon ground cinnamon

small pinch salt(about 1/16 teaspoon)

6 Tablespoons (85g) unsalted butter, melted and slightly cooled

optional for serving: ice cream & salted caramel

Individual Apple Crumbles

Ingredients

Apple Layer

Topping

Steps

Nutrition Facts

Individual Apple Crumbles

Ingredients

Apple Layer

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts