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Pasta Al Limone

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Prep Time

-

Cook Time

25m

Total Time

25m

This Pasta Al Limone recipe combines the refreshing flavors of lemon and Parmigiano-Reggiano cheese with rich butter and garlic. Tossed with fresh spaghetti, it's a simple and satisfying dish that is sure to become a favorite. Perfect for a quick and delicious weeknight meal.

Pasta Al Limone Image

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Recipe Options

Ingredients

Servings: 4

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5 tablespoons (70g) unsalted butter

Finely grated zest of 1 lemon, plus fresh juice to taste and additional grated zest for serving

1 medium clove garlic, minced

Kosher salt

1 pound (450g) fresh spaghetti

1 ounce (30g) grated Parmigiano-Reggiano cheese, plus more for serving

Freshly ground black pepper

Steps

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Nutrition Facts

Calories

45kcal

2%
Fat

3g

0%
Saturated Fat

2g

0%
Carbohydrates

2g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

0g

0%
Cholesterol

10mg

0%
Sodium

42mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

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