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Fried Potatoes With Bacon And Ramps

Prep 15m
·
Cook 35m
·
Total 50m
Fried Potatoes With Bacon And Ramps Image

Ingredients

(Servings: 4)

Steps

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Nutrition Facts

  • Calories
    402kcal
    20%
  • Fat
    23g
    35%
  • Saturated Fat
    8g
    40%
  • Carbohydrates
    35g
    11%
  • Fiber
    4g
    16%
  • Sugar
    2g
    4%
  • Protein
    12g
    24%
  • Cholesterol
    22mg
    7%
  • Sodium
    206mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.

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