Easy Pat-in-the-Pan Tart Crust

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Prep Time
10m
Cook Time
25m
Total Time
35m
This easy pat-in-the-pan tart crust is a simple and versatile base for any tart or pie. With just a few ingredients and a quick mix, you can have a delicious homemade crust ready to use in no time. Perfect for both sweet and savory fillings.
Easy Pat-in-the-Pan Tart Crust Image
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Ingredients

Servings: 8
Scale:
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Steps

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Nutrition Facts

  • Calories
    219kcal
    10%
  • Fat
    9g
    0%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    32g
    1%
  • Fiber
    0g
    0%
  • Sugar
    7g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    24mg
    1%
  • Sodium
    73mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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