Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 321kcal 16%
Fat 20g 30%
Saturated Fat 4g 20%
Carbohydrates 20g 6%
Fiber 3g 12%
Sugar 1g 2%
Protein 14g 28%
Cholesterol 7mg 2%
Sodium 780mg 32%

Percent Daily Values are based on a 2,000 calorie diet.

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Olive Oil and Parmesan Popcorn

Name: Olive Oil and Parmesan Popcorn
Cook time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 3–4 Tablespoons olive oil, or enough to coat the bottom of the pan; 1/2 cup jumbo popcorn kernels; 1/2 cup grated Parmesan cheese; 1 tablespoon salt; (optional: 1 teaspoon Italian seasoning, store-bought orhomemade)

Cook 10m

Total 10m

This savory and satisfying popcorn recipe combines the rich flavors of olive oil and Parmesan cheese. Sprinkled with a touch of salt and optional Italian seasoning, this easy-to-make snack is perfect for a cozy movie night at home.