Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 581kcal 29%
Fat 27g 41%
Saturated Fat 16g 80%
Carbohydrates 75g 25%
Fiber 2g 8%
Sugar 34g 68%
Protein 7g 14%
Cholesterol 73mg 24%
Sodium 243mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Tart Recipe

Name: Lemon Tart Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8
Ingredients: For the Crust:; 1 1/2 cups (6 2/3 ounces; 190g) all-purpose flour; 1/4 cup (1 3/4 ounce; 50g) granulated sugar; 1/4 teaspoon Diamond Crystal kosher salt (for table salt, use half as much by volume); 8 tablespoons (113g) unsalted butter, melted and cooled slightly; 2 tablespoons (30ml) water

Prep 15m

Cook 40m

Total 55m

This delightful Lemon Tart features a crisp and buttery crust filled with a silky, tangy lemon filling. With just a handful of simple ingredients, this recipe is easy to make and perfect for any occasion. Enjoy the refreshing citrus flavor in every bite of this delicious dessert!