Easy Spanish Rice
Share
Email
Prep Time
5m
Cook Time
30m
Total Time
35m
This easy Spanish rice recipe features finely chopped onions and minced garlic sautéed in olive oil before adding white rice, chicken stock, tomato paste, oregano, and salt. A delicious side dish or base for a variety of Spanish-inspired meals.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on simplyrecipes.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories582kcal
-
Fat26g
-
Saturated Fat3g
-
Carbohydrates74g
-
Fiber2g
-
Sugar2g
-
Protein11g
-
Cholesterol0mg
-
Sodium570mg
Percent Daily Values are based on a 2,000 calorie diet.